Key Colony Inn
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menu

Click here for our Dinner Menu

Soups and Starters

  • Cracked Conch
  • 7.95
  • Fried Mozzarella Sticks
  • 5.95
  • Baked French Onion Soup
  • 4.50
  • Soup du Jour or Conch Chowder (cup)
  • 3.00
  • Soup du Jour or Conch Chowder (bowl)
  • 3.95
  • Daily Special: Soup and Sandwich Combo
  • 6.95

Salads

  • House Salad
  • 3.50
  • Chef`s Salad
  • 7.95
  • Basil Grilled Chicken Salad
  • 8.50
  • Grilled Caribbean Dolphin Salad
  • 8.95
  • Spicy Shrimp Salad
  • 9.95

Sandwiches

French Fries or Cole Slaw $.75 with any sandwich

Fried Grouper
Light breading w/tartar on fresh baked Kaiser
8.95
Cajun Dolphin Grilled
Mild spice w/lemon and tartar on a fresh Kaiser roll.
7.95
Cheeseburger Deluxe
Charbroiled to order w/lettuce, tomato and onion.
6.95
Grilled Reuben
Lean Corned beef, Swiss and kraut on grilled rye standing tall
7.25
Turkey Club
Triple layer w/turkey, bacon, lettuce and tomato, and mayonnaise choice of sourdough.
7.25
Chicken Parmigiana Sandwich
Boneless breast w/Italian breading, topped with marinara and mozzarella cheese, baked then served on a fresh kaiser roll.
7.25
Meatball Sub
Fresh baked hoagie split, filed with meatballs, marinara sauce topped with mozzarella then baked.
7.25
Sausage and Pepper`s Sub
Fresh baked hoagie split, filled with mild Italian sausage, roasted peppers, marinara and mozzarella, then baked.
7.25
Italian Sub
Hot or cold combo of ham, salami, provolone, lettuce, tomato, onion, oil and vinegar on a fresh baked hoagie roll.
7.25
Ham and Swiss
Deli ham on split Kaiser topped with Swiss cheese, baked, topped with tomato.
7.25
Tuna Melt
Tuna salad on split Kaiser topped with Swiss cheese, baked, topped with tomato.
6.95

Entrees

Served with bread and salad. All Seafood Entrees served with choice of French Fries, Rice or Vegetable. * Served over Linguini, extra charge for additional sides

Baked Grouper
Filet of Grouper with Lemon Butter
10.95
Fried Fish Fingers
Fresh fish fingers, lightly breaded and fried.
8.95
Snapper Almondine
Lightly breaded, cooked in white wine, butter and almonds.
9.95
Fried Local Gulf Shrimp
Butterflied. The best!
9.95
Cracked Conch
A native shellfish that has been tenderized, lightly breaded and deep fried.
9.95
Snapper Del Mar
Lightly breaded filet of Snapper, topped with crabmeat stuffing and mushrooms baked in Sherry lemon butter.
9.95
Chargrilled 8oz Strip Steak

9.95
21 Shrimp

7.95
Seafood Italiano
Shrimp and scallops with mushrooms, sauteed in garlic butter with a hint of marinara sauce on a bed of linguini (extra charge for additional sides)
12.95
Lasagna
Three layers of noodles, meat and three cheeses, topped with Marinara and mozzarella.
8.95
Chicken Piccata with Capers
Lightly breaded and sauteed with lemon, capers, butter, parsley and white wine.
8.95
Chicken Parmigiana with Spaghetti
Dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping.
7.95
Baked Stuffed Shells
Two shells filled with Ricotta, Parmesan, Mozzarella and Romano cheese, topped with tomato sauce.
7.95
Veal Parmigiana with Spaghetti
Dipped in cream, seasoned with bread crumbs and baked with cheese and tomato sauce topping.
8.95
Spaghetti with Meatballs
Homemade meatballs with Marinara over spaghetti.
6.95

Desserts

  • Homemade Key Lime Pie
  • 3.75
  • Trouffle Mousse Cake
  • 4.95
  • Hot Chocolate Pecan Pie
  • 4.50
  • Ice Cream
  • 2.95
Homemade Cheesecakes
Ask your Server for the daily selection
4.95

Beverages

  • Coffee, Decaf
  • 1.50
  • Iced Tea
  • 1.50
  • Soft Drinks
  • 1.50
  • Milk
  • 1.95
  • Cappuccino
  • 3.95
  • Espresso
  • 2.50
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